Christie Matthews

Need A Quick Easy No Bake Dessert For Thanksgiving?

Need A Quick Easy No Bake Dessert For Thanksgiving?

 

 

Easy No Bake Pumpkin Cheesecake

 

 

What You Need

 

 

1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

 

 

1cup canned pumpkin

 

 

½ cup sugar

 

 

½ tsp. pumpkin pie spice

 

 

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

 

 

1 HONEY MAID Graham Pie Crust (6 oz.)

 

 

Make It

 

 

BEAT
cream cheese, pumpkin, sugar and
pumpkin pie spice with electric mixer on medium speed until well blended.
Gently stir in 2-1/2 cups of the whipped topping. Cover and refrigerate
remaining whipped topping for later use.

 

 

SPOON
cream cheese mixture into crust.

 

 

REFRIGERATE
3 hours or overnight. Serve topped
with remaining whipped topping. Store leftover cheesecake in refrigerator.

 

 

 

 

 

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